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ADVANCES IN PROPAGATION OF GRAPEVINE IN THE WORLD Rev. Bras. Frutic.
GROHS,DANIEL SANTOS; ALMANÇA,MARCUS ANDRÉ KURTZ; FAJARDO,THOR VINICIUS MARTINS; HALLEEN,FRANCOIS; MIELE,ALBERTO.
ABSTRACT Grapevine production by classical grafting methods and in commercial scale emerged over 130 years. This system remained handmade until the mid-1950s, when the first international certification programs aimed at obtaining mother plants with high viral sanity emerged. The necessity to increase the scale of production on industrial model and plant material production based on minimum morphological standards appeared at the end of the 1960s. Along the 1970s, research unlocked knowledge on semi-automated grafting, process hygiene, use of plant growth regulators and understanding of physiological events of rootstock-scion compatibility, callus formation and rooting. So, until the mid-2000s, certification schemes and propagation processes advanced...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Grafting; Nursery; Certification; Grapevine cuttings.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000401003
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